Cafe Madina Menu
Welcome to Cafe Madina, a culinary gem nestled in Irving, TX, specializing in exquisite East African flavors. This Somali restaurant is celebrated for its exceptional food and warm, attentive service, making every visit a delightful experience.
The menu offers an array of dishes that highlight fresh ingredients and innovative cooking techniques. Patrons rave about the lamb rice, which many describe as the best meal they’ve had in ages. The mixed rice platter also garners praise, showcasing a variety of tastes that will transport your palate straight to East Africa.
Don’t miss their renowned Samusa and aromatic tea, perfect companions for the flavorful fare. With an ambiance that exudes elegance and an unwavering commitment to culinary excellence, Cafe Madina is an unforgettable destination for food lovers looking to explore the richness of Somali cuisine.
Sambusas
Express Fry
Crispy triangular pastries filled with seasoned ground beef, sauteed onions, garlic, and Somali spices. These hand-folded sambusas are fried to golden perfection and packed with bold, savory flavor in every bite.
Goat
Savor our tender and succulent goat meat, slow-cooked to perfection in a rich medley of aromatic spices and herbs. Each delectable bite bursts with a harmonious blend of flavors that will transport your taste buds to distant lands. Accompanied by a tantalizing array of vibrant, seasonal vegetables that complements the dish flawlessly.
Goat Plate/ Drink
Chicken Suqaar
Succulent cubed chicken, expertly tossed with an assortment of fresh, vibrant vegetables, brings you the perfect harmony of flavors in every delightful bite.
Lamb Shank
Introducing our heavenly lamb shank - a succulent masterpiece that will take your taste buds on a captivating journey juicy and tender lamb shanks, slow-cooked to perfection, deliver an explosion of flavors in every delightful bite. Indulge in the irresistible aroma of fragrant herbs and spices, harmoniously infusing the lamb with a rich and satisfying taste.
Beef Suqaar
Tender beef and fresh vegetables come together in a delightful fusion of stew and stir-fry. Aromatic spices and herbs add an enticing twist, creating a cross-cultural culinary delight.